• Head sausage:

    Head sausage

    ingredients and proportions: Difficulty: medium preparation: 1 hour and 30 minutes – Cooking: 2 hours and 30 minutes. Directions: This is an appetizing dish that...

  • Chinese style pork:

    Chinese style pork

    ingredients and proportions: Difficulty: medium preparation: 30 minutes – Cooking time: 35 minutes. Directions: Apples go very well with pork, as their slightly acidic taste...

  • Pork loin with herbs:

    Pork loin with herbs

    Ingredients and proportions: Difficulty: small preparation: 35 minutes – Cooking: 30 minutes Directions: You can store these flavored slices of meat in jars, which can...

  • Pork stew with provence herbs.

    Pork stew with Provence herbs

    ingredients and proportions: difficulty: medium preparation: 1 hour – Cooking: 45 minutes. Directions: This is a particularly hearty pork stew. When ready to eat, reheat...

  • pork rolls:

    pork rolls:

    Ingredient and proportions: difficulty: small preparation 30 minutes – cooking time: 20 minutes Directions: Here is a traditional recipe to keep pork rolls covered with...

  • artichoke soup:

    artichoke soup

    Ingredients and proportions: Difficulty: medium Preparation time: 1 hour – Cooking time: 30 minutes Directions: To eat, you heat this soup with a little broth...

  • Dieppe-style cream soup:

    Dieppe-style cream soup

    Ingredients and proportions: Difficulty: medium preparation: 1 hour – Cooking: 1 hour Directions: This delicious seafood soup will keep for about a month. Simply reheat...